Appetizers
Start your meal with one of our award winning appetizers!
Shrimp Cocktail Starter (GF)
Four jumbo red shrimp served with spicy cocktail sauce & fresh horseradish.
$16.00
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Crab Stuffed Mushrooms
Fresh lump crab mixture stuffed into large button mushrooms, topped with a spicy aioli.
$19.00
Beef Carpaccio
Thinly sliced prime beef tenderloin with capers, red onion, virgin olive oil, fresh cracked pepper and sea salt. Served with a parmesan crisp.
$22.00
Roasted Artichoke Spread
Garlic & Parmesan roasted artichokes blended with our four-Italian cheese spread. Served with grilled crostini.
$17.00
Crispy Calamari
Fried hand-battered calamari with roasted red peppers & served with house dipping sauce.
$17.00
Crab Roll
Spicy crab rolled with sushi rice, arare seed and spicy mayo.
$20.00
Seasonal Oyster (GF)
Per piece. Served with red wine mignonette, spicy cocktail sauce, tabasco & lemons.
$3.00
Grilled Octopus
Grilled Spanish octopus tossed in Mediterranean oil with baby heirloom tomatoes, roasted fingerling potatoes & crispy baby arugula.
$18.00
Sweet & Sour Scallops
Two jumbo seared scallops with Parmesan crust & a Thai-chili sauce.
$19.00
Burrata and Prosciutto
Fresh Italian imported burrata served with a truffle-honey jam and crispy Prosciutto di Parma. Served with toast points.
$21.00
Lamb Lollipops
Grilled lamb chops with a mint, basil, lemon & garlic-infused olive oil.
$22.00
Wagyu Beef Meatballs
Two ground Wagyu beef meatballs topped with seared burrata cheese. Served over a chunky tomato sauce.
$18.00
Charcuterie Board
Assortment of artisanal meats & cheeses. Served with sliced Italian baguette, large Italian beans, honeycomb, fig jam & apricot jelly.
$22.00
Seared Ahi Tuna Starter
Grade A Ahi tuna, served with a thinly-sliced orange, wasabi cream, arugula and Parmesan cheese.
$22.00
